roseco beans, Wachtelbohnen, Rosecoco Beans, TRS, 500g
Description :
Rose Coco beans are a small soft bean. They are a staple food in Indian cooking; they are used in various cuisines and are a key ingredient served cold in salads or hot in delicious curries and are an excellent diet food.
How to Use:
– Sort through and discard any hardened kernels.
– Wash in 3-4 changes of clean water.
– Soak in enough water to cover for at least 5 hours.
– Replace water with fresh water, bring to the boil for at least 10 minutes.
– Simmer for 40 minutes or until tender ensuring saucepan does not run dry.

Mangoleaves, Mavillai, Mangoblätter, Pooja Item, temple decoration, 10 pieces
Brown Lentils ,Brown Masoor dal, TRS, 500g
Toor Dal, Yellow Split Pea, Tuvar Dhal, Thuvaram Paruppu, Red Gram, TRS, 500g 

